This exact unit
Chai Porter
Assam CTC · Ginger · Elaichi
GB-CHA-2604-0100
CTC and whole spice cold-steeped into a robust porter, never boiled. Kadak, as it is meant to be, with the tannin sitting exactly where the roast does.
Label QR Scan Confirmation
On-Chain Timeline
Five stages, recorded as they happened.
Each stage below was digitally signed and committed to the public ledger. Follow the transaction links to inspect the block confirmations directly.
- I
Source
18 June 2026
Lalthanpuii Ralte delivered the assam ctc from Lakadong Turmeric at a price agreed before the season opened. Weighed in, graded and logged at the gate.
- Grower
- Lalthanpuii Ralte
- Origin
- Jaintia Hills, Meghalaya
- Intake weight
- 587 kg
- Price basis
- Pre-harvest fixed
- II
Churn
20 June 2026
Ground cold on Mill Three (Basalt, 96 cm). Nothing meets liquid before it meets stone. The mill's temperature trace for this lot is part of the record.
- Mill
- Mill Three
- Stone
- Basalt, 96 cm
- Mill speed
- 25 rpm
- Peak temperature
- 33 °C
- III
Ferment
23 June 2026
Pitched and left to work. Spice entered with the ferment, never afterwards as an essence, which is the only way it stays recognisable in the glass.
- Duration
- 6 days
- Culture
- Wild with a pied de cuve
- Vessel
- Open-top, 900 L
- Additions
- None
- IV
Rest
29 June 2026
Racked and left alone. Nothing was added, adjusted or accelerated during the rest; the only entries in this window are temperature readings.
- Duration
- 65 days
- Vessel
- Closed steel tank
- Cave temperature
- 12 °C, held
- Interventions
- 0
- V
Seal
26 May 2027
Bottled to order, numbered, and the token for this individual unit minted against the lot. The code on the label is the token.
- Lot size
- 766 units
- Line
- Gravity fill, Pune
- Closure
- Natural cork, 44 mm
- Token standard
- ERC-721
The Grower
Lalthanpuii Ralte
Lakadong Turmeric · Jaintia Hills, Meghalaya
Grows the high-curcumin Lakadong strain. Our whole Pukhraj programme depends on one hillside and a family that refuses to overplant it.
Partnered with Gotta since 2018
The Stone Mill
Mill Three
Basalt, 96 cm · Wakad floor, Pune
The grain mill. Runs cold and slow for bajra, ragi and jowar, which scorch in a roller mill and lose the nuttiness.
Peak mill temperature during this lot: 33 °C
Ledger Data
- Network
- Polygon PoS
- Standard
- ERC-721, metadata pinned to IPFS
- Token ID
- #600421
- Contract
- 0x99d8acc6…9dd8b312
- Mint Tx
- 0x2c0003de…2f000897
- Block
- 22,188,550
Attestations
- Allergen declarationFiled
Lab-verified, per market
- Sulphite levelNot applicable
Below EU maximum
- Fill volume330 ml e
EU e-mark verified
- FSSAI categoryOn file
Licence number to be published
Chain of Custody
- Gotta BeveragesProducer · Pune, Maharashtra26 May 20270xf8c25d17…f5c2585e
- Western Bonded WarehouseBonded storage · Nhava Sheva, Maharashtra18 June 20270x02213fa8…09214aad
- Meridian Fine ImportsImporter of record · Rotterdam, Netherlands17 July 20270xa3b11b4d…9cb11048
- Cellar & BoardRetailer · Bristol, United Kingdom9 August 20270x9be637e6…9ee63c9f
Serving & Pairings
Pairs perfectly with Rajgira Sheermal, dark chocolate
- Serve at
- 5 °C
- Glass
- Stange
- Best before
- 22 November 2027