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Anchored on Polygon PoSGourmet CheeseLot 26/11

This exact unit

Ghee-Washed Gouda

Cow · Washed Rind

GB-GHE-2611-0358

Bottle No.
358 of 937
Harvest
2026
Sealed
12 Oct 2027
Grower
Pawar

Rind washed in cultured ghee every ten days. Butterscotch on the front, then a long nutty finish that will not let go.

Label QR Scan Confirmation

On-Chain Timeline

Five stages, recorded as they happened.

Each stage below was digitally signed and committed to the public ledger. Follow the transaction links to inspect the block confirmations directly.

  1. I

    Source

    2 June 2026

    Sulochana Pawar delivered the cow from Devrai Orchard at a price agreed before the season opened. Weighed in, graded and logged at the gate.

    Grower
    Sulochana Pawar
    Origin
    Solapur, Maharashtra
    Intake weight
    468 kg
    Price basis
    Pre-harvest fixed

    Solapur, Maharashtra

    Sulochana Pawar

    Block #21,592,607

  2. II

    Churn

    4 June 2026

    Ground cold on Mill Two (Granite, 72 cm). Nothing meets liquid before it meets stone. The mill's temperature trace for this lot is part of the record.

    Mill
    Mill Two
    Stone
    Granite, 72 cm
    Mill speed
    28 rpm
    Peak temperature
    32 °C

    Wakad floor, Pune

    Head of Fermentation

    Block #21,593,529

  3. III

    Ferment

    7 June 2026

    Pitched and left to work. Spice entered with the ferment, never afterwards as an essence, which is the only way it stays recognisable in the glass.

    Duration
    17 days
    Culture
    Wild, ambient
    Vessel
    Closed tank, 1,200 L
    Additions
    None

    Wakad floor, Pune

    Head of Fermentation

    Block #21,594,813

  4. IV

    Rest

    24 June 2026

    Racked and left alone. Nothing was added, adjusted or accelerated during the rest; the only entries in this window are temperature readings.

    Duration
    270 days
    Vessel
    Neutral French oak, 4th fill
    Cave temperature
    12 °C, held
    Interventions
    0

    Ageing cave, Pune

    Cellar log: automated

    Block #21,596,459

  5. V

    Seal

    12 October 2027

    Bottled to order, numbered, and the token for this individual unit minted against the lot. The code on the label is the token.

    Lot size
    937 units
    Line
    Gravity fill, Pune
    Closure
    Wax seal
    Token standard
    ERC-721

    Bottling line, Pune

    Production floor

    Block #21,594,867

The Grower

Sulochana Pawar

Devrai Orchard · Solapur, Maharashtra

Third-generation pomegranate grower. Sells to us on a price fixed in February, before anyone knows what the season will do.

Partnered with Gotta since 2009

The Stone Mill

Mill Two

Granite, 72 cm · Wakad floor, Pune

Reserved for spice. Dressed by hand every 400 hours so the furrows stay sharp and the grind stays even.

Peak mill temperature during this lot: 32 °C

Ledger Data

Network
Polygon PoS
Standard
ERC-721, metadata pinned to IPFS
Token ID
#692596
Contract
0x99d8acc6…9dd8b312
Block
21,594,987

Attestations

  • Allergen declarationFiled

    Lab-verified, per market

  • Sulphite levelNot applicable

    Below EU maximum

  • Fill volumeBy weight

    EU e-mark verified

  • FSSAI categoryOn file

    Licence number to be published

Chain of Custody

  1. Gotta Beverages
    Producer · Pune, Maharashtra
    12 October 20270xa88cdbba…a38cd3db

Serving & Pairings

Pairs perfectly with Pukhraj, Makki Fougasse

Serve at
Room temperature
Keep
Wrapped, 8 °C
Best within
21 days