This exact unit
Kalimpong Tomme
Cow · Brushed Rind
GB-KAL-2607-0229
Brushed rind, springy paste, gentle hazelnut. The Himalayan cheese India has quietly been making since the missionaries arrived.
Label QR Scan Confirmation
On-Chain Timeline
Five stages, recorded as they happened.
Each stage below was digitally signed and committed to the public ledger. Follow the transaction links to inspect the block confirmations directly.
- I
Source
11 June 2026
Sulochana Pawar delivered the cow from Devrai Orchard at a price agreed before the season opened. Weighed in, graded and logged at the gate.
- Grower
- Sulochana Pawar
- Origin
- Solapur, Maharashtra
- Intake weight
- 688 kg
- Price basis
- Pre-harvest fixed
- II
Churn
13 June 2026
Ground cold on Mill Two (Granite, 72 cm). Nothing meets liquid before it meets stone. The mill's temperature trace for this lot is part of the record.
- Mill
- Mill Two
- Stone
- Granite, 72 cm
- Mill speed
- 28 rpm
- Peak temperature
- 32 °C
- III
Ferment
16 June 2026
Pitched and left to work. Spice entered with the ferment, never afterwards as an essence, which is the only way it stays recognisable in the glass.
- Duration
- 17 days
- Culture
- Wild, ambient
- Vessel
- Closed tank, 1,200 L
- Additions
- None
- IV
Rest
3 July 2026
Racked and left alone. Nothing was added, adjusted or accelerated during the rest; the only entries in this window are temperature readings.
- Duration
- 180 days
- Vessel
- Neutral French oak, 4th fill
- Cave temperature
- 12 °C, held
- Interventions
- 0
- V
Seal
26 May 2027
Bottled to order, numbered, and the token for this individual unit minted against the lot. The code on the label is the token.
- Lot size
- 865 units
- Line
- Gravity fill, Pune
- Closure
- Wax seal
- Token standard
- ERC-721
The Grower
Sulochana Pawar
Devrai Orchard · Solapur, Maharashtra
Third-generation pomegranate grower. Sells to us on a price fixed in February, before anyone knows what the season will do.
Partnered with Gotta since 2009
The Stone Mill
Mill Two
Granite, 72 cm · Wakad floor, Pune
Reserved for spice. Dressed by hand every 400 hours so the furrows stay sharp and the grind stays even.
Peak mill temperature during this lot: 32 °C
Ledger Data
- Network
- Polygon PoS
- Standard
- ERC-721, metadata pinned to IPFS
- Token ID
- #629825
- Contract
- 0x99d8acc6…9dd8b312
- Mint Tx
- 0x2c178b35…25178030
- Block
- 21,889,163
Attestations
- Allergen declarationFiled
Lab-verified, per market
- Sulphite levelNot applicable
Below EU maximum
- Fill volumeBy weight
EU e-mark verified
- FSSAI categoryOn file
Licence number to be published
Chain of Custody
- Gotta BeveragesProducer · Pune, Maharashtra26 May 20270x0c65338a…07652bab
Serving & Pairings
Pairs perfectly with Manikya, Ragi Miche
- Serve at
- Room temperature
- Keep
- Wrapped, 8 °C
- Best within
- 21 days