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Anchored on Polygon PoSArtisanal WinesLot 26/11

This exact bottle

Pukhraj

Turmeric · Cinnamon

GB-PUK-2611-0358

Bottle No.
358 of 1439
Harvest
2026
Sealed
5 Aug 2026
Grower
Namgyal

Lakadong turmeric and Coorg cinnamon quills on the skins. Gold in the glass, faintly medicinal in the way the best amber wines are.

Label QR Scan Confirmation

On-Chain Timeline

Five stages, recorded as they happened.

Each stage below was digitally signed and committed to the public ledger. Follow the transaction links to inspect the block confirmations directly.

  1. I

    Source

    16 April 2026

    Tenzin Namgyal delivered the turmeric from Nubra Yak Herd at a price agreed before the season opened. Weighed in, graded and logged at the gate.

    Grower
    Tenzin Namgyal
    Origin
    Nubra Valley, Ladakh
    Intake weight
    722 kg
    Price basis
    Pre-harvest fixed

    Nubra Valley, Ladakh

    Tenzin Namgyal

    Block #21,897,045

  2. II

    Churn

    18 April 2026

    Ground cold on Mill Three (Basalt, 96 cm). Nothing meets liquid before it meets stone. The mill's temperature trace for this lot is part of the record.

    Mill
    Mill Three
    Stone
    Basalt, 96 cm
    Mill speed
    26 rpm
    Peak temperature
    34 °C

    Wakad floor, Pune

    Head of Fermentation

    Block #21,897,661

  3. III

    Ferment

    21 April 2026

    Pitched and left to work. Spice entered with the ferment, never afterwards as an essence, which is the only way it stays recognisable in the glass.

    Duration
    15 days
    Culture
    Cultured, house strain
    Vessel
    Clay kvevri, 600 L
    Additions
    None

    Wakad floor, Pune

    Head of Fermentation

    Block #21,898,991

  4. IV

    Rest

    6 May 2026

    Racked and left alone. Nothing was added, adjusted or accelerated during the rest; the only entries in this window are temperature readings.

    Duration
    210 days
    Vessel
    Neutral French oak, 4th fill
    Cave temperature
    12 °C, held
    Interventions
    0

    Ageing cave, Pune

    Cellar log: automated

    Block #21,900,507

  5. V

    Seal

    5 August 2026

    Bottled to order, numbered, and the token for this individual unit minted against the lot. The code on the label is the token.

    Lot size
    1439 units
    Line
    Gravity fill, Pune
    Closure
    Wax seal
    Token standard
    ERC-721

    Bottling line, Pune

    Production floor

    Block #21,901,681

The Grower

Tenzin Namgyal

Nubra Yak Herd · Nubra Valley, Ladakh

Moves ninety yak between summer and winter pasture. Milk reaches the cave within eleven hours of milking, frozen only in transit.

Partnered with Gotta since 2017

The Stone Mill

Mill Three

Basalt, 96 cm · Wakad floor, Pune

The grain mill. Runs cold and slow for bajra, ragi and jowar, which scorch in a roller mill and lose the nuttiness.

Peak mill temperature during this lot: 34 °C

Ledger Data

Network
Polygon PoS
Standard
ERC-721, metadata pinned to IPFS
Token ID
#620964
Contract
0x99d8acc6…9dd8b312
Block
21,901,801

Attestations

  • Allergen declarationFiled

    Lab-verified, per market

  • Sulphite level43 mg/L

    Below EU maximum

  • Fill volume750 ml e

    EU e-mark verified

  • FSSAI categoryOn file

    Licence number to be published

Chain of Custody

  1. Gotta Beverages
    Producer · Pune, Maharashtra
  2. Western Bonded Warehouse
    Bonded storage · Nhava Sheva, Maharashtra
    27 August 20260x96f38357…93f37e9e
  3. Meridian Fine Imports
    Importer of record · Rotterdam, Netherlands
    12 September 20260x3a175e26…3d1762df
  4. Cellar & Board
    Retailer · Bristol, United Kingdom
    4 October 20260x41e2418d…3ae23688

Serving & Pairings

Pairs perfectly with Ghee-Washed Gouda, roast chicken

Serve at
14 °C
Decant
30 minutes
Drink by
2032