This exact unit
Rajgira Sheermal
Saffron · Milk
GB-RAJ-2611-0358
Amaranth and saffron sheermal, faintly sweet and burnished with milk. Built specifically to carry the Kashmiri chèvre.
Label QR Scan Confirmation
On-Chain Timeline
Five stages, recorded as they happened.
Each stage below was digitally signed and committed to the public ledger. Follow the transaction links to inspect the block confirmations directly.
- I
Source
1 April 2026
Meera Chaudhary delivered the saffron from Bajra Fields Co-op at a price agreed before the season opened. Weighed in, graded and logged at the gate.
- Grower
- Meera Chaudhary
- Origin
- Jalore, Rajasthan
- Intake weight
- 737 kg
- Price basis
- Pre-harvest fixed
- II
Churn
3 April 2026
Ground cold on Mill Two (Granite, 72 cm). Nothing meets liquid before it meets stone. The mill's temperature trace for this lot is part of the record.
- Mill
- Mill Two
- Stone
- Granite, 72 cm
- Mill speed
- 29 rpm
- Peak temperature
- 31 °C
- III
Ferment
6 April 2026
Pitched and left to work. Spice entered with the ferment, never afterwards as an essence, which is the only way it stays recognisable in the glass.
- Duration
- 16 days
- Culture
- Cultured, house strain
- Vessel
- Clay kvevri, 600 L
- Additions
- None
- IV
Rest
22 April 2026
Racked and left alone. Nothing was added, adjusted or accelerated during the rest; the only entries in this window are temperature readings.
- Duration
- 93 days
- Vessel
- Spruce board, cave
- Cave temperature
- 12 °C, held
- Interventions
- 0
- V
Seal
24 September 2026
Bottled to order, numbered, and the token for this individual unit minted against the lot. The code on the label is the token.
- Lot size
- 1512 units
- Line
- Gravity fill, Pune
- Closure
- Natural cork, 44 mm
- Token standard
- ERC-721
The Grower
Meera Chaudhary
Bajra Fields Co-op · Jalore, Rajasthan
Rain-fed pearl millet on land that has never been irrigated. The flavour of the boule changes with the monsoon and we let it.
Partnered with Gotta since 2015
The Stone Mill
Mill Two
Granite, 72 cm · Wakad floor, Pune
Reserved for spice. Dressed by hand every 400 hours so the furrows stay sharp and the grind stays even.
Peak mill temperature during this lot: 31 °C
Ledger Data
- Network
- Polygon PoS
- Standard
- ERC-721, metadata pinned to IPFS
- Token ID
- #119076
- Contract
- 0x99d8acc6…9dd8b312
- Mint Tx
- 0xaa769678…b176a17d
- Block
- 21,922,464
Attestations
- Allergen declarationFiled
Lab-verified, per market
- Sulphite levelNot applicable
Below EU maximum
- Fill volumeBy weight
EU e-mark verified
- FSSAI categoryOn file
Licence number to be published
Chain of Custody
- Gotta BeveragesProducer · Pune, Maharashtra24 September 20260xefb7a741…f0b7a8d4
Serving & Pairings
Pairs perfectly with Moti, Kashmiri Ash Chèvre
- Serve at
- Room temperature
- Keep
- Cut side down
- Best within
- 4 days